• Skip to primary navigation
  • Skip to main content
CAROB S.A.

CAROB S.A.

  • About Us
  • Product
  • Quality
  • Gallery
  • News
  • Recipes
  • Contact Us
  • ▸ SHOP
    • Locust Bean Gum 75g
    • Locust Bean Gum 200g
    • Points of sale
    • 0,00 €
  • Español
  • English

Dark, white & macadamia chocolate Brownie

CAROB S.A. · 26 June 2022 ·

Miquel Calent

With this recipe by Miquel Calent you will get the perfect Brownie and you will see that baking can be easy and healthy, as well as delicious.

el Brownie perfecto

Dark, white & macadamia chocolate Brownie

Ingredients

  • 700 grams of egg
  • 700 grams of butter
  • 20 grams of CAROB locust bean
  • 400 grams of macadamia nuts
  • 400 grams of chocolate 50%
  • 400 grams of white chocolate in drops
  • 400 grams of sugar
  • 10 grams of impeller

Elaboration

Beat the eggs with the sugar until they start to foam.

Melt the butter with the dark chocolate, in a bain-marie or in the microwave.

We mix everything very well. Add the locust bean and work it very well until it emulsifies.

Now we add the macadamia nuts and also the white chocolate drops.

We cook in the oven at 190º for about twenty minutes if we like it with a spindle heart, thirty-five if we want it well set.

Bon Appetite!

 Brownie perfecto
DARK, WHITE AND MACADAMIA CHOCOLATE BROWNIE

Recipes


LASAÑA DE BERENJENA

Lasagna Alberginia

Today the Majorcan chef Miquel Calent brings us an easy, simple and light recipe: a variant of the moussaka. Enjoy it!
Pedro Sánchez en CAROB

The President chose CAROB to announce the REB of Balearic Islands

The President of the Government has recognized the work carried out by the company and our commitment to sustainability, reindustrialisation, job creation and job training.
Receta Yogurt Natural

Yoghurt Recipe

With this recipe we will obtain a creamy yogurt from fresh milk for the whole week. When it has set, to the fridge. And enjoy it!

Shopping Cart

Do you know the Locust Bean Gum? ▸ DISCOVER IT

Facebook     YouTube     Instagram Twitter

© 2023 · CAROB S.A. · All rights reserved

Food Safety Policy · Legal notice

  • EspañolEspañol
  • EnglishEnglish
Scroll Up