
With this recipe by Miquel Calent you will get the perfect Brownie and you will see that baking can be easy and healthy, as well as delicious.

Dark, white & macadamia chocolate Brownie
Ingredients
- 700 grams of egg
- 700 grams of butter
- 20 grams of CAROB locust bean
- 400 grams of macadamia nuts
- 400 grams of chocolate 50%
- 400 grams of white chocolate in drops
- 400 grams of sugar
- 10 grams of impeller
Elaboration
Bon Appetite!
