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    • Locust Bean Gum 75g
    • Locust Bean Gum 200g
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EIG Technical Conference

CAROB S.A. · 11 May 2019 ·

VII Technical Conference on the Promotion and Improvement of the cultivation of carob tree

VII Technical Conference on the Promotion and Improvement of the cultivation of carob tree

On May 9, the seventh edition of the technical conferences for the promotion and improvement of the cultivation of carob tree took place in Palma, organized by the Innovative Companies of La Garrofa (EIG) and the Ministry of Environment, Agriculture and Fisheries of the Balearic Government .

The event served to highlight the importance of ensuring the conservation and hygiene of this fruit, as well as the properties of locust bean gum, a derivative of the carob bean.

Empresas Innovadoras de la Garrofa (EIG)
Innovative Companies of Carob Seeds (EIG)

CAROB is one of EIG’s partner companies. At the conference Julia San Segundo, head of the quality department, explained the manufacturing process and the applications of locust bean gum in food, cosmetics and textiles.

News


LASAÑA DE BERENJENA

Lasagna Alberginia

Today the Majorcan chef Miquel Calent brings us an easy, simple and light recipe: a variant of the moussaka. Enjoy it!
Receta de Helado

Ice Cream

Get great ice cream at home with its characteristic creamy texture. The secret to good ice cream is to use locust bean gum.
Empresas Innovadoras de la Garrofa (EiG)

Innovative Companies of the Garrofa (EiG) spreads the values of the carob tree and its fruit

A day to convey the message that the carob tree is a ‘total’ crop and the carob is a healthy and nutritious food that is worth betting on.

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