Carob tree experimental field in Manacor, Mallorca. Plantation designed to study their varieties and behavior in an irrigated system.
News
Fi Europe 2022: Where food moves forward
CAROB attends the most important food fair: Fi Europe. This new edition will take place in Paris from December 6 to 8.
The President chose CAROB to announce the REB of Balearic Islands
The President of the Government has recognized the work carried out by the company and our commitment to sustainability, reindustrialisation, job creation and job training.
We buy your carob beans
CAROB, a manufacturer of locust bean gum for more than 40 years, has decided to start the local purchase of carob beans in Mallorca. We want to protect the Majorcan primary sector and in this way dignify the value of the carob.
Majorcan chef Miquel Calent prepares his recipes for CAROB
Chef Miquel Calent will prepare and share a simple, affordable and varied recipe book using locust bean gum.
Innovative Companies of the Garrofa (EiG) spreads the values of the carob tree and its fruit
A day to convey the message that the carob tree is a ‘total’ crop and the carob is a healthy and nutritious food that is worth betting on.
CAROB trusts Endesa X to move forward on the path of decarbonization and self-consumption
Endesa X will build for CAROB, in the Marratxí industrial estate, its new self-consumption photovoltaic project: a solar plant with a power of 250 kWp.
CAROB, at the INAGEA Agrifood Conference
The Institute celebrates a transfer session and awards the Hipólito Medrano award for the best final degree project for research on extensive herbaceous crops.
We expand our points of sale: Eroski & Agromart
Now you can find our 100% natural locust bean gum in the establishments closest to your locality: Eroski and Agromart
Presentation of locust bean gum at the Sóller Agricultural Cooperative
Carob presented the locust bean gum in a small format. A 100% natural local product that can revolutionize the way you cook.
The uses of locust bean gum in IB3 TV
Balearic Islands television goes to the CAROB facilities to present locust bean gum to the general public. A natural stabilizer with countless uses in the kitchen.
CAROB presents locust bean gum at Biokalma
Biokalma organized a conference in which the collaboration with Biokalma was officially announced to put our product on sale in its sustainable and ecological stores.